Category Archives: Tidbit

I call it a scallop squash.

This little beauty is called a scallop squash. At least for me it is. To others it may be known as patty pan squash, button squash or even white squash – although it also comes in green and yellow varieties. … Continue reading

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A Little Tidbit – Mature vs. Ripe

What is the difference between ‘mature’ and ‘ripe’? Mature is when seeds are capable of germination; ripe describes ready to eat.

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A Little Tidbit – Densuke Watermelon

A Densuke watermelon is a rare smooth and black watermelon grown exclusively in Kokkiado, Japan. It has sold at prices up to 650,000 yen ($6,364).  

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